Asistente de Alimentos y Bebidas

Somos la compañía líder en España y una de las mayores del mundo, con diez marcas reconocidas y más de 370 hoteles en cuatro continentes. Meliá Hotels International es el único entre los veinte mayores grupos hoteleros internacionales con un origen vacacional y con el tamaño ideal para combinar una excepcional hospitalidad con una gestión eficiente y cercana a sus stakeholders. Todo esto, unido a nuestra calidez y pasión españolas, nos hace únicos y diferentes.


En Meliá todos somos Very Inspiring People, grandes profesionales que hacen el día a día más fácil y excepcional. Desde el recién llegado hasta el más veterano, todos ellos reúnen unas cualidades únicas e importantes que hacen que trabajar en Meliá sea una oportunidad de crecimiento constante y un pasaporte para crear tu futuro donde quieras.

Estamos buscando Waiter Assistant (Ayudante de Camarero)Nos encontramos en la búsqueda de un Waiter Assistant / Ayudante de Camarero para unirse a nuestro equipo de trabajo.Requisitos:<ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Inglés básico a intermedio (capaz de comunicarse con clientes y equipo).</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Actitud positiva, responsable y con ganas de aprender.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Buen trato al cliente y trabajo en equipo.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Puntualidad y buena presentación.</li></ul>Funciones:<ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Apoyar al camarero en la atención al cliente.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Preparación y limpieza de mesas antes y después del servicio.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Asistir en el servicio de alimentos y bebidas.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Mantener el área de trabajo limpia y ordenada.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-weight:bold;color:dimgray">Cumplir con las normas de higiene y servicio.</li></ul>Ofrecemos un ambiente de trabajo dinámico y oportunidad de crecimiento.

Waiter Assistant

HOTELCAREER.com opens your doors to new job opportunities

With a job platform specialising in the hospitality, gastronomy and tourism industry, you have an interesting selection of job offers to choose from. Luxury hotels, resorts as well as Michelin starred restaurants and many other companies and establishments publish their job offers on our platform. We attract future employees from the respective sector for the companies advertising jobs and vice versa. Imagine being a hotel director or head chef for an upper-class restaurant. Inside the walls of restaurants and hotels where customer satisfaction is paramount, jobseekers can follow their dreams and prepare exquisite meals and feasts for the palate as a cook, give guests a warm welcome when they walk through the doors of a hotel as a receptionist and much more. Become a travel agent and advise people on the many dream destinations around the world. The tourism industry is full of new and interesting cultures, working as a tour operator gives you the chance to reveal all the jewels that travelers want to discover. When guests check in at a hotel a hotel manager is the one engaging with them in an upbeat manner, demonstrating the company culture and values and representing it in front of the media and general public. 
One cannot think well, love well, sleep well, if one has not dined well as goes the proverb by Virginia Woolf… That is why there are jobs in the gastronomy sector to satisfy the guests’ culinary needs.

<div class='jobcareer'>Wir suchen Macherinnen und Macher......im Job und in der Freizeit. Lust auf eine spannende Herausforderung in den Bergen? Bewirb dich jetzt und werde Teil des einzigartigen Radisson Blu Teams in den Schweizer Alpen! Das erwartet DichDu wirst in unseren Bereichen Restaurant, Bar und unseren zahlreichen Meetings &amp; Events eingesetzt. Es erwarten Dich folgende spanende Aufgaben: Service im Schichtbetrieb (Frühstück, Lunch und Dinner) Mithilfe beim Auf- und Abbau von Speisebuffets Bedienung unserer Gäste an der Hotelbar Service bei Veranstaltungen und Events Gästebetreuung (Garderobe, Einlasskontrolle, Platzanweisung) Betreuung von Verpflegungsstationen Div. Reinigungsarbeiten Wir bietenMitwirken bei interessanten Events vor einer grossartigen Kulisse der Schweizer Alpen Die einmalige Möglichkeit, bei der Entwicklung des Projektes «Andermatt Swiss Alps» mit dabei sein zu können Ein motiviertes Team mit einer «Yes I Can» Einstellung Kostenlose Nutzung von Fitness und Schwimmbad Work-Life-Balance Auf Wunsch Unterkunft im Mitarbeiterhaus </div>

Servicemitarbeiter für die Wintersaison (m/w)

<div class='jobcareer'>EinleitungFür unser Ferienhotel an schönster Panoramalage über den Lago Maggiore suchen wir ab circa März 2026 einen Chef de Service. Ihre AufgabenGemeinsam mit unserem Serviceteam verwöhnen Sie unsere internationalen Gäste in unserem Restaurant Settimocielo/Bistrot oder auf unsere Panoramaterrasse. Es erwartet Sie eine abwechslunsreiche Aufgabe im Service für unsere Halbpensionsgästen, à la carte oder Poolservice. Ihr umfangreiches Hauptaufgabengebiet umfasst unter anderem: Leitung und reibungslose Organisation aller F&amp;B-Bereiche (Restaurants, Bars, Catering, Room Service) Tägliche Abläufe überwachen Gemeinsam mit unserem Küchenchef sind Sie für die hohe Qualität von Speisen, Getränken und Gästeservice verantzwortlich Aktive Mitarbeit im Tagesgeschäft und Unterstützung des Teams Führung, Motivation und Coaching des F&amp;B-Teams Mitverantwortung für das Restaurations-Budget Einsatzplanung mit MIRUS Kontrolle und Bearbeitung unseres Kassasystems Lightspeed sowie Bearbeitung unseres Reservationssystems Hygiene-, Sicherheits- und Qualitätsstandards überwachen Beschwerden professionell bearbeiten und Lösungen finden Gäste-Feedback aktiv einholen und das Angebot verbessern Wir bietenEs erwartet Sie eine vielseitige Tätigkeit in einem tollen Team. Zur Verfügung steht unser Personalhaus, die Benützung unseres Fitnessstudios sowie Ermässigungen in den Restaurants, im Hotel für Übernachtung für Sie und Ihre Familie. </div>

Restaurantleiter (m/w)

<div class='jobcareer'>WHO WE NEEDWe are looking for ambitious talents who will become the shapers of the new reborn legendary hotel in one of the most prestigious alpine resorts in the world. Are you expecting more than a job? Then let's GRACE together! WHAT WILL YOU DO?Be the first smile at the guest's door Create memorable, lasting and individual experiences Be pro-active and out-going Take ownership Provide personalised services Ensure timely resolutions of guests challenges independently Take responsibility in any part of the operational process Have fun and broaden always your horizon WHAT'S IN FOR YOU AT GRACE?Become a pioneer for the first hotel opening to happen in 100 years in St. Moritz in this segment Fun, collaborative and caring environment where people are put first Grace House for talents Hands-on learning and training opportunities F&amp;B discounts &amp; sporting activities free of charge Cool uniform from an international luxury clothing brand If needed state-of-the-art accommodation And much, much more… </div>

In-Room dining attendant - be the first smile at the guest's door

<div class='jobcareer'>IntroductionAL BARETTO - Lounge Bar Ascona AL BARETTO aperto in estate a bordo piscina e in inverno all'interno del Parkhotel Delta, è un Pool &amp; Garden Lounge Bar immerso nel verde. L'atmosfera di giorno è casual e rilassante, il posto ideale per un aperitivo a due, tra amici oppure in famiglia con bambini che potranno usare il parco giochi adiacente. La sera, l'atmosfera è calda ed elegante a lume di candela, invitante per un drink romantico dopocena o un sigaro accompagnato da un buon bicchiere tra amici. Fornitissima la carta delle bollicine, dei vini e dei drinks. AL BARETTO è anche una location ideale per l'organizzazione di eventi privati e aziendali di ogni genere in combinazione con sale meeting e banchetti del Parkhotel Delta, la cucina del rinomato ristorante gastronomico SALOTTO 1962 o l'utilizzo del centro wellness e fitness Delta Relax. Your tasksCerchiamo per la stagione estiva 2026 un/a Barista con conoscenze anche del servizio Ristorante. Cosa offriamo:Team giovane e motivato Azienda seria e strutturata Condizioni contrattuali come da CCNL </div>

AL BARETTO co Parkhotel Delta - Barman

Located in the iconic Opus by Omniyat, ME Dubai is the first ME by Meliá hotel in the Middle East — and the only hotel in the world designed inside and out by the late Dame Zaha Hadid. Nestled in the heart of the Burj Khalifa district, ME Dubai features 93 rooms and suites, with Central Cosmo Tapas and Bar as its signature F&amp;B outlet.The F&amp;B Waiter, in coordination with the Supervisor, is responsible for delivering courteous, professional, and efficient service while ensuring guest satisfaction in line with ME Dubai Standards. The role requires adaptability across various sub-departments and responsibilities, including performing opening and closing procedures, maintaining cleanliness, handling guest inquiries and complaints, and proactively anticipating guest needs. Strong communication skills both verbal and written are essential when interacting with guests, colleagues, and management. The ideal candidate demonstrates product knowledge, upselling abilities, and a commitment to high-quality service while minimizing wastage and supporting marketing and inventory activities. Punctuality, grooming, adherence to health and safety standards, and flexibility in responding to departmental needs are mandatory, as is alignment with ME’s brand values and participation in training sessions.

Waiter - ME Dubai

We are excited to introduce you to a luxurious and unique urban resort - Melia Desert Palm, a proud member of The Melia Collection. The resort is a five-star boutique property, offering a wide range of one, two, and three-bedroom villas, each featuring an intimate and completely private pool, which is highly sought after, especially amongst the GCC clientele. Additionally, you can stay in our beautifully curated suites with a view of the greenery. What makes this resort stand out is its equestrian theme, which is reflected in every aspect of the property. From four polo fields to a professional polo club, a riding school, and over 200 horses on the estate, you will be surrounded by the beauty of these magnificent animals. If you're looking for relaxation and rejuvenation, then you will love the world-class treatments available at the Samana Spa, or the wellness classes offered in our large recreation center. And when it comes to dining, you will be spoilt for choice with three delightful restaurants to choose from, or you can order food to your villa. Conveniently located just 20 minutes from the DXB airport and 25 minutes from Dubai Mall, Melia Desert Palm offers a serene oasis amidst the hustle and bustle of Dubai. You can unwind and soak up the tranquility of the lush estate while enjoying spectacular views of the dramatic Dubai skyline. At Melia Desert Palm Member of Melia Collection, we are proud to represent our hotel and our country to guests from all over the world. We treat our guests and our colleagues with respect and work hard together to deliver the highest quality of service to all. #LI-MR1 The Bartender is responsible for below tasks and others assigned by thier departments as necessary. <ul><li>Follow instructions given by the role's immediate superior regarding duties and obligations assigned before and at the end of each shift. Check that one's service station is well equipped and prepare tables following the established standards and according to the type of service.</li><li>Take part in the briefings held at the beginning of each shift to receive information on staff absences, VIPs, groups, events, general comments and to exchange opinions.</li><li>Offer a consistently warm, professional welcome and farewell to guests and clients on their arrival at and departure from the catering area, maintaining impeccable posture and presentation at all times.</li><li>Greet clients politely and tell them one's name, informing them that you will be in charge of serving them.</li><li>Mix drinks according to recipes.</li><li>Check identification of customers, to ensure that they are of legal drinking age.</li><li>Clean bars, tables, and work areas.</li><li>Maintains bar stock in accordance with established standards.</li><li>Take drinks orders accurately, checking requests with clients to prevent confusion. Offer specialities, wine service and make drink suggestions to increase sales.</li><li>Serve drinks as soon as they are ready. Any drinks that are not to the client's satisfaction should be removed immediately. If it is a simple matter, return the drink to the bar. If it is a more important issue, inform the supervisor immediately.</li><li>Take care when carrying prepared orders to avoid accidents and to meet safety standards at all times.</li><li>Have the bill ready when requested and strictly follow set procedures for collecting payment for bar bills, depending on the method of payment.</li><li>When clients make to leave, and if time permits it, pull back their chairs and say goodbye thanking them for their visit, inviting them to return.</li><li>Arrive for work on time and follow hotel policies and procedures on matters of discipline, presentation, working hours, transit areas and safety standards as set by the hotel.</li><li>Attend departmental meetings and participate in training programmes for the role on an ongoing basis.</li><li>Carry out all instructions and tasks assigned by the position’s immediate superior, as well as any other responsibilities as required by the role.</li><li>Perform other duties as assigned.</li></ul>Job Specifiactions:<ul><li style="text-align:justify">Minimum of 1-3 years experience in the same role</li><li style="text-align:justify">High School Degree or Equivalent</li><li style="text-align:justify">Excellent people skills</li><li style="text-align:justify">Strong English communication</li><li style="text-align:justify">Professional appearance </li><li style="text-align:justify">Ability to tackle a variety of problems</li><li style="text-align:justify">Attention to detail</li><li style="text-align:justify">Attentiveness and patience for customers</li><li style="text-align:justify">Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment</li></ul>

Looking for a Food and Beverage Assistant job ?We've got you!

Waiter Assistant

Servicemitarbeiter für die Wintersaison (m/w)

Restaurantleiter (m/w)

In-Room dining attendant - be the first smile at the guest's door

AL BARETTO co Parkhotel Delta - Barman

Waiter - ME Dubai

Bartender

Waiter Assistant

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