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6 job vacancies of Chef in Milán

	Head Chef - Gran Meliá Palazzo Cordusio
	Employer: Meliá Hotels International Town/City: Milán - Italia
	Last 15 days Permanent No Qualifications Not specified Chef
	MISSION: Responsible for the implementation of centralised kitchen procedures, ensuring compliance with company standards, adapting operations to the hotel team, maintaining ...

	Personale di Cucina Appartenente alle Categorie Protette - Melià Hotels International
	Employer: Meliá Hotels International Town/City: Milán - Italia
	Last 15 days Permanent No Qualifications Not specified Commis Chef
	Job Summary: Melià Hotels International, per i propri Hotel di Milano, è alla ricerca di Commis de Partie appartenenti alle Categorie Protette. Di cosa ti occuperai?parteciperai ...

	Demi Chef de Partie - ME Milan Il Duca
	Employer: Meliá Hotels International Town/City: Milán - Italia
	Last 15 days Permanent No Qualifications Not specified Chef de Partie
	Job Summary: Ensures that food service is carried out successfully and in line with the quality standards defined by the Hotel. Responsible for the quality, preparation, and ...

	Chef de Partie - ME Milan Il Duca
	Employer: Meliá Hotels International Town/City: Milán - Italia
	Last 15 days Permanent No Qualifications Not specified Chef de Partie
	Job Summary: Ensures that food service is carried out successfully and in line with the quality standards defined by the Hotel. Responsible for the quality, preparation, and ...

	Commis de Partie - ME Milan Il Duca
	Employer: Meliá Hotels International Town/City: Milán - Italia
	Last 15 days Permanent No Qualifications Not specified Chef de Partie
	Missione: Garantisce che il servizio di ristorazione sia svolto con successo e in linea con gli standard di qualità definiti dall'Hotel. Responsabile della qualità, preparazione e ...

	Junior Sous Chef - Gran Meliá Palazzo Cordusio
	Employer: Meliá Hotels International Town/City: Milán - Italia
	Last 15 days Permanent No Qualifications Not specified Sous Chef
	Job Summary: Supports the Sous Chef and Head Chef in ensuring that food service is delivered successfully and in accordance with the quality standards defined by the hotel. ...