Job description
As Bartender, you will be responsible for the following duties: - Understanding the outlet’s concept and beverage offerings and confidently explaining them to guests. - Crafting and serving high-quality cocktails, non-alcoholic drinks, wines, spirits, and beers, garnishing them to standard and recommending drinks when appropriate. - Ensuring bar mise en place is prepared for efficient service, maintaining all ingredients, bottles, and equipment in order and checking inventory daily. - Assisting the Head of Bars in creating new cocktails, supporting menu promotions, and keeping product knowledge up to date. - Maintaining cleanliness and hygiene of the bar and storage areas, including deep cleaning and proper fridge management. - Handling POS operations, processing orders, and supporting cashiering tasks as needed. - Delivering personalized, friendly service, observing guest needs, creating WOW moments, and ensuring satisfaction from arrival to departure in line with MOHG Legendary Quality Experiences (LQEs) and MOHG standards. - Communicating effectively with colleagues and management, proactively supporting the team, and reporting guest preferences to ensure seamless service. - Provide guidance across all outlets in coffee preparation and service, assisting when necessary - Offer appropriate beverage suggestions based on guest preferences, promoting and upselling in a positive and friendly manner when suitable - Maintain and organize appropriate stock levels, ensuring sufficient inventory for daily operations - Demonstrate strong teamwork by proactively supporting colleagues in operational tasks and assisting with general table maintenance during bar and beverage service
Requirements
As Bartender, we expect from you: Experience and education - Hold a degree in Hospitality Management or a related field. - Have at least 2–3 years’ experience in a similar role. - Previous experience in luxury hospitality is preferred. Technical Skills - Strong knowledge of luxury beverage service and hospitality standards. - Ability to anticipate guest needs and deliver personalized, memorable experiences. - Excellent communication and teamwork skills to ensure smooth operations. - Professional presentation, warm demeanor, and passion for service. - Familiarity with POS systems and standard bar procedures. - Awareness of health, safety, and hygiene standards in all service areas.
Ubicación de la vacante
About the company
Enmarcado en el impresionante entorno de Puerto Portals, Mandarin Oriental Punta Negra fusiona a la perfección un lujo sutil y emocional con la belleza natural de Mallorca. Celebra la esencia de la isla a través de experiencias a medida, viajes culinarios dinámicos y un bienestar rejuvenecedor, diseñados para sumergirte en la vibrante atmósfera y las extraordinarias propuestas que Mallorca tiene para ofrecer.
