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Publicada el 04/12/25

Tournant (m/w/d)

Hotel Jenewein Gurgl****

Gurgl, Áustria

1 vaga

2 pessoas candidataram-se a este emprego

Descrição da vaga

Últimos 15 días

Fixo - descontínuo

Supervisor

EinleitungWir suchen Dich: ab sofort bis Mitte April 2026 suchen wir zur Unterstützung unseres Küchenteams noch einen motivierten Koch/-in der Freude daran hat unsere Gäste zu verwöhnen. Ihre Aufgabenselbstständiges Arbeiten Einsetzbar auf allen Stationen Liebe zum Kochen und den Gast zu verwöhnen Arbeitsplatz sauber halten Deutschkenntnisse Voraussetzung! Wir bietenAngenehmes Arbeitsklima mit geregelten Arbeitszeiten. 6 Tage Woche Beste Verdienstmöglichkeiten! Inklusive freie Verpflegung! Inklusive Unterkunft im Einzelzimmer mit Badezimmer, Fernseher und kostenlosem W-Lan! Kostenloser Parkplatz!

Requisitos

Experiência

Sem experiência

Residência

Indiferente

Titulação mínima

Licenciatura

Unser Hotel liegt direkt im Zentrum von Obergurgl an der Skipiste sowie zwei Bergbahnen und vefügt über 35 Zimmer, eine Sonnenterrasse (ca. 100 Sitzplätze - Fast Food) und das Restaurant "Hexenkuchl" (abends mit 40 Sitzplätzen) wo wir unsere Gäste gerne kulinarisch verwöhnen.

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from HOTELCAREER

Outros

HOTELCAREER.com opens your doors to new job opportunities With a job platform specialising in the hospitality, gastronomy and tourism industry, you have an interesting selection of job offers to choose from. Luxury hotels, resorts as well as Michelin starred restaurants and many other companies and establishments publish their job offers on our platform. We attract future employees from the respective sector for the companies advertising jobs and vice versa. Imagine being a hotel director or head chef for an upper-class restaurant. Inside the walls of restaurants and hotels where customer satisfaction is paramount, jobseekers can follow their dreams and prepare exquisite meals and feasts for the palate as a cook, give guests a warm welcome when they walk through the doors of a hotel as a receptionist and much more. Become a travel agent and advise people on the many dream destinations around the world. The tourism industry is full of new and interesting cultures, working as a tour operator gives you the chance to reveal all the jewels that travelers want to discover. When guests check in at a hotel a hotel manager is the one engaging with them in an upbeat manner, demonstrating the company culture and values and representing it in front of the media and general public. One cannot think well, love well, sleep well, if one has not dined well as goes the proverb by Virginia Woolf… That is why there are jobs in the gastronomy sector to satisfy the guests’ culinary needs.

Qual é o salário médio de um Sous Chef?

salario promedio por año25.902 €

O salário médio anual para esta posição é de aproximadamente 25.902€. Os salários para um Sous Chef geralmente variam entre 24.320€ e 27.483€.

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Descrição da vaga

Requisitos

Qual é o salário médio de um Sous Chef?

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