Descrição da vaga
IntroductionWrite history with us – apply now for the upcoming summer season 2026. Your main tasksProviding professional service to our international and demanding guests Serving food and beverages during breakfast Supporting the service team in all aspects Daily mise-en-place and cleaning tasks Preparation of the breakfast buffet BenefitsCentral staff accommodations in the heart of Zermatt Employee, family & friends room rates and other discounts (for example, in the many restaurants of the MRH-Zermatt SA hotels) An exclusive fitness room is available for our employees, as well as a wide range of sports activities in Zermatt Access to our pool area during designated employee swimming hours Through our development program, you have access to various courses, for example with the company Ritzy Discounts on seasonal or annual mountain lift passes with the Zermatt resident card Employees who are unable or do not wish to work both the winter and summer seasons in Zermatt are supported—together with our partner hotels—in finding a complementary position
Requisitos
• Completed apprenticeship or training in the hotel industry • Professional experience in a similar position • Team player with commitment and willingness to learn; confident and well-groomed appearance • Friendly and personable character • Good knowledge of English ; Germanand French are a great advantage
Sobre a empresa
HOTELCAREER.com opens your doors to new job opportunities With a job platform specialising in the hospitality, gastronomy and tourism industry, you have an interesting selection of job offers to choose from. Luxury hotels, resorts as well as Michelin starred restaurants and many other companies and establishments publish their job offers on our platform. We attract future employees from the respective sector for the companies advertising jobs and vice versa. Imagine being a hotel director or head chef for an upper-class restaurant. Inside the walls of restaurants and hotels where customer satisfaction is paramount, jobseekers can follow their dreams and prepare exquisite meals and feasts for the palate as a cook, give guests a warm welcome when they walk through the doors of a hotel as a receptionist and much more. Become a travel agent and advise people on the many dream destinations around the world. The tourism industry is full of new and interesting cultures, working as a tour operator gives you the chance to reveal all the jewels that travelers want to discover. When guests check in at a hotel a hotel manager is the one engaging with them in an upbeat manner, demonstrating the company culture and values and representing it in front of the media and general public. One cannot think well, love well, sleep well, if one has not dined well as goes the proverb by Virginia Woolf… That is why there are jobs in the gastronomy sector to satisfy the guests’ culinary needs.