Radisson Hotel Group

Las Palmas de Gran Canaria, Espanha

Cadeia Hoteleira

Sobre o Radisson Hotel Group

Um dos maiores grupos hoteleiros do mundo, com nove marcas e mais de 1.600 hotéis em operação e desenvolvimento global, comprometido em criar momentos memoráveis com a filosofia “Yes I Can!”.

1500+

Hotéis

120 paises

Presença

100000

Colaboradores

Nossas Marcas

Radisson RED

Avenue du Bourget 44, 1130 Brussels, Belgium

Website

Design arrojado, arte e centro social.

Radisson Blu

Avenue du Bourget 44, 1130 Brussels, Belgium

Website

Experiências memoráveis em espaços elegantes.

Radisson Collection

Avenue du Bourget 44, 1130 Brussels, Belgium

Website

Propriedades icónicas de luxo contemporâneo.

A Nossa Cultura e Valores

Honestidade, transparência, criatividade e melhoria contínua. Promessa “Every Moment Matters” com espírito Yes I Can!.

Ética e Transparência

Saúde e Bem-Estar

Diversidade e Inclusão

Benefícios de trabalhar na Radisson

Acesso a 20.000+ módulos da Radisson Academy, desenvolvimento individual, participação em Responsible Business, tarifas especiais, benefícios flexíveis.

Benefícios de trabalhar na Radisson Hotel Group

Alojamento

Descontos em Produtos da Empresa

Horário Flexível

Formação

Testemunhos

Guest Service Manager (Madrid)

A Radisson foi a minha oportunidade para crescer na minha carreira na indústria hoteleira…

Guest Service Agent (Sevilha)

Sem dúvida, foi uma decisão acertada fazer parte deste grande projeto…

Waitress (Bilbau)

Adoro trabalhar neste hotel. No centro de Bilbau, com um ótimo ambiente entre colegas e muita profissionalidade.

Publicada el 17/10/25

Supervisor/a de Alimentos y Bebidas

Radisson Hotel Group

Sevilla, Espanha

1 vaga

7 pessoas candidataram-se a este emprego

Descrição da vaga

Últimas 24h

Efectivo

Horário completo

Gerente de Alimentos e Bebidas

Cadeia Hoteleira

Empregado

Do you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst ensuring back of house is in order - whether it be a plate full of numbers, setting a rota or laying the table for a successful team. Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests’ needs by being in the right place at the right time and delivering a hospitality experience that goes above and beyond - creating memorable moments for our guests. As Food & Beverage Supervisor, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do! Interested then why not say Yes I Can! as we are looking for passionate people just like you! Key Responsibilities of the Food & Beverage Supervisor: -Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels -Works proactively to improve guest satisfaction and comfort, delivering a positive and timely response to guest enquiries -Delivers on plans and objectives where food & beverage initiatives & hotel targets are achieved -Supervises the food & beverage team fostering a culture of growth, development and performance within the department -Accountable for ensuring that costs and inventory are controlled, that productivity and performance levels are attained -Builds and maintains effective working relationships with all key stakeholders -Takes the lead to deliver departmental programmes that advance service standards, profitability and cost control -Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required CAREERS Join us in our mission to make every moment matter for our guests and be part of the most inspired hotel company in the world. At Radisson Hotel Group we believe that people are our number one asset. As one of the world’s largest hotel companies, we are always looking for great people to join our team. If this sounds like an ambition you share, then start with us.

Requisitos

Experiência

1 ano

Residência

Indiferente

Titulação mínima

Ensino Secundário - 12º Ano

Requirements of the Food & Beverage Supervisor: -Experience in food & beverage service -Strong supervisory and managerial skills with a hands-on approach and lead-by-example work style -Commitment to delivering exceptional guest service with a passion for the hospitality industry -Ability to find creative solutions with proven problem-solving capabilities offering support where required -Personal integrity, with the ability to work in an environment that demands excellence, time and energy -Experience of working with IT systems on various platforms -Strong communication skills

Reportar oferta

Sobre a empresa

Radisson Hotel Group

Las Palmas de Gran Canaria, Espanha

Cadeia Hoteleira

We're one of the world's largest and most dynamic hotel groups, recognised as 4th Best Employer in Travel & Leisure Industry by Forbes. Nine distinctive brands. More than 1,600 hotels in operation and under development worldwide.

Perguntas frequentes

Como posso receber alertas de emprego da Radisson Hotel Group?

Você pode criar alertas de emprego personalizados para as vagas de Radisson Hotel Group e receber notificações diretamente no seu e-mail, WhatsApp ou Telegram. Isso pode ser feito na sua Área do Usuário, em "Alertas de emprego" LINK. Assim, você ficará por dentro das novas oportunidades que se encaixam no seu perfil.

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Contate-nos

Radisson Hotel Group

Sobre o Radisson Hotel Group

Nossas Marcas

Radisson RED

Radisson Blu

Radisson Collection

A Nossa Cultura e Valores

Benefícios de trabalhar na Radisson

Benefícios de trabalhar na Radisson Hotel Group

Testemunhos

Supervisor/a de Alimentos y Bebidas

Ayudante de mantenimiento de prácticas

Receptionist - Internship (Prácticas)

Camarero/a

Meeting & Events - Internship

Recepcionista

Ayudante de cocina de prácticas

Camarero/a de pisos

Supervisor/a de Alimentos y Bebidas

Descrição da vaga

Requisitos

Perguntas frequentes

Como posso receber alertas de emprego da Radisson Hotel Group?