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Descripción del empleo

Últimas 24h
Indefinido
Sommelier
Mando Intermedio
IntroductionAt The Alpina Gstaad, we redefine the essence of Swiss luxury and hospitality. Nestled amidst the stunning Bernese Alps, our five-star superior hotel is a retreat of elegance, authenticity, and understated sophistication. Blending traditional alpine charm with modern refinement, The Alpina Gstaad is more than a destination—it is a place where nature, culture, and luxury come together in harmony to create a true sense of home. Since opening our doors, we have earned an international reputation for providing exceptional service, heartfelt personal attention, and creating lasting memories for our guests. Rooted in Swiss values such as precision, discretion, and warmth, we take pride in offering a welcoming environment that feels both exclusive and familiar. Our team is at the core of our success. We are committed to fostering a workplace where motivated, talented individuals can thrive and contribute to unforgettable guest experiences. Discover the roles currently available below and take the next step in your professional journey with us. If the right position is not available at the moment, you can also submit a spontaneous application. Your responsibilities With confident expertise and a refined presence, you take care of the wine and sparkling wine service for our international guests You present our carefully curated wine selection with enthusiasm and in-depth knowledge – personalised, authentic and at the highest level Tailored recommendations, a strong sense for individual preferences and a confident approach to special requests are second nature to you You ensure that all wines and sparkling wines are served professionally and meet our high quality standards With a keen eye for detail and elegance, you help prepare and maintain a refined atmosphere in the restaurant When needed, you also support the à-la-carte service and exclusive banquet events as a reliable team player Working closely with the kitchen, service and management, you contribute to a smooth and harmonious guest experience Mise-en-place, cleanliness, organisation and proper storage of the wine selection fall under your responsibility With your passion for wine and your personal touch, you help create truly memorable moments for our guests What we offerAccommodation is available in the region An inspiring working environment in one of the most renowned luxury hotels in Switzerland Fair remuneration

Requisitos

Titulación mínima
Licenciado
Experiencia
Sin experiencia
  • Completed vocational training in hospitality or gastronomy (EFZ or equivalent qualification)

  • Certified sommelier education (e.g. WSET Level 3, CMS or equivalent); advanced certification is an asset

  • Proven experience as a Junior Sommelier or higher, ideally in a luxury hotel or fine dining environment

  • Excellent knowledge of wine, sparkling wine and food pairings, combined with a confident and elegant guest approach

  • Fluent in English, both written and spoken; additional languages are an advantage

  • Well-groomed appearance, polished manners and a natural sense of discretion and style

  • Strong team spirit, resilience and flexibility – even during demanding service periods

  • Willingness to work evenings, weekends and public holidays

Sobre la empresa

The Alpina Gstaad
Otros

HOTELCAREER.com opens your doors to new job opportunities With a job platform specialising in the hospitality, gastronomy and tourism industry, you have an interesting selection of job offers to choose from. Luxury hotels, resorts as well as Michelin starred restaurants and many other companies and establishments publish their job offers on our platform. We attract future employees from the respective sector for the companies advertising jobs and vice versa. Imagine being a hotel director or head chef for an upper-class restaurant. Inside the walls of restaurants and hotels where customer satisfaction is paramount, jobseekers can follow their dreams and prepare exquisite meals and feasts for the palate as a cook, give guests a warm welcome when they walk through the doors of a hotel as a receptionist and much more. Become a travel agent and advise people on the many dream destinations around the world. The tourism industry is full of new and interesting cultures, working as a tour operator gives you the chance to reveal all the jewels that travelers want to discover. When guests check in at a hotel a hotel manager is the one engaging with them in an upbeat manner, demonstrating the company culture and values and representing it in front of the media and general public. One cannot think well, love well, sleep well, if one has not dined well as goes the proverb by Virginia Woolf… That is why there are jobs in the gastronomy sector to satisfy the guests’ culinary needs.