Especialista em recursos humanos, o Grupo Jorge Anjos tem como missão contribuir para o sucesso dos seus clientes e parceiros, oferecendo soluções personalizadas, flexíveis e dinâmicas em áreas como restauração, hotelaria, catering, housekeeping.

A Jorge dos Anjos – Trabalho Temporário (Alvará n° 864/18, de 29/11) encontra-se em processo de recrutamento para empresa cliente situada na zona de Viana do Castelo para a função de:

COZINHEIRO DE 1ª (M/F)

Requisitos:
- Disponibilidade imediata;
- Experiência comprovada na função;
- Conhecimentos na gastronomia portuguesa.

Oferecemos:
– Contrato de Trabalho com Vencimento compatível com a função;
– Oportunidade desenvolvimento e valorização profissional;
– Ambiente de trabalho estimulante com equipa dinâmica;
– Oportunidades contínuas de desenvolvimento profissional;
– Formação inicial e contínua;

📧 Envie-nos o seu CV para o e-mail braga@grupojorgeanjos.pt
📞 Ou ligue +351) 915 671 945 (chamada para rede móvel nacional)

Ao candidatar-se aceita e compreende a nossa Política de Dados e Privacidade que poderá consultar no nosso site.

Apenas os candidatos elegíveis serão contactados, os restantes ficarão em base de dados para futuras oportunidades.

Cozinheiro de 1ª - Viana do Castelo

SOBRE GRUPO HOTUSA
QUIENES SOMOS
Grupo Hotusa es actualmente una dinámica organización en pleno desarrollo, con cerca de 40 años de experiencia e integrada por un pool de empresas de diversos ámbitos del sector turístico. 
El origen de la compañía es Hotusa Hotels, una cadena de representación hotelera nacida en Barcelona en 1977 y que hoy se posiciona como el primer consorcio de hoteles independientes a nivel mundial* con más de 2700 hoteles asociados en todo el mundo. En la actualidad , la organización alberga además, al representante hotelero Keytel, la central de reservas Restel, y Eurostars Hotel Company, un área hotelera que opera 153 hoteles en 15 países de Europa y América.
Grupo Hotusa desarrolla actividades comerciales en más de 100 países. La sede central está en Barcelona y dispone de oficinas en diferentes ciudades españolas así como en París, Londres, Roma, Lisboa, Buenos Aires y Bangkok.

En el año 2008, Grupo Hotusa recibió el Premio Príncipe Felipe a la Excelencia Turística, que otorga el Ministerio de Industria, Turismo y Comercio, en reconocimiento a su “significativa contribución al incremento de la competitividad de la industria turística española así como a la consolidación de su posición en el mercado turístico internacional”.

El Consejo de Ministros del Gobierno Español ha concedido, por unanimidad, la Medalla al Mérito Turístico 2013 en el apartado de Internacionalización, a D. Amancio López Seijas por su labor en Pro del Crecimiento Exterior de Grupo Hotusa. 
*Según el Ranking anual de la revista estadounidense HOTELS.

<div><h3>About Eurostars Hotel Company</h3>Founded in 2005, Eurostars Hotel Company is a leading international hotel group with more than 300 hotels worldwide. Our brands are recognized for strategic locations, strong design identity, and a solid positioning in the Groups &amp; MICE segment.As part of the expansion and consolidation of our presence in North America, Eurostars Hotel Company is strengthening its Group Sales structure and is looking for an experienced Group Sales Manager to support and develop group and MICE business across the United States and Canada.<hr><h3>Position Overview</h3>We are seeking an experienced and results-driven Group Sales Manager – MICE &amp; Groups with a strong background in hotel group sales and business development.This role will be responsible for the commercial management and development of Group &amp; MICE business for a portfolio of multiple Eurostars properties located in the United States and Canada, as well as any future hotels incorporated into these markets. The position requires close coordination with hotel teams and frequent interaction with international clients and agencies.<hr><h3>Key Responsibilities</h3><ul><li>Prospect, solicit, negotiate, and contract Group &amp; MICE business for multiple Eurostars properties across the USA &amp; Canada.</li><li>Manage and develop a portfolio of group clients, MICE agencies, GSOs, and key international accounts.</li><li>Drive revenue growth by achieving or exceeding monthly, quarterly, and annual group sales targets.</li><li>Sell guest rooms, meeting spaces, and related services (F&amp;B, AV, and event venues) aligned with revenue strategy and client needs.</li><li>Negotiate rates and commercial conditions within established guidelines and confirm group bookings through executed written contracts.</li><li>Conduct sales calls, client meetings, site inspections, property tours, and FAM trips.</li><li>Represent Eurostars Hotel Company at national and international trade fairs, roadshows, workshops, and industry events.</li><li>Travel regularly within North America and internationally to develop business and maintain key client relationships.</li><li>Identify new business opportunities through proactive prospecting, networking, and market intelligence.</li><li>Maintain accurate account, contact, and activity records in CRM and sales systems.</li><li>Prepare and present sales activity reports, forecasts, and KPIs.</li><li>Coordinate with Revenue Management, Events, Operations, and Front Office teams across multiple properties to ensure smooth execution of group business.</li><li>Support the resolution of commercial issues, ensuring clear and professional communication with clients.</li><li>Act as a collaborative team player, supporting colleagues and ensuring continuity during peak activity periods.</li><li>Ensure compliance with company policies, procedures, and quality standards.</li></ul><hr><h3>Qualifications &amp; Requirements</h3><ul><li>Degree in Tourism, Hospitality Management, Business Administration, or related field.</li><li>Minimum 4–5 years of experience in hotel sales, specifically in Groups &amp; MICE.</li><li>Proven experience managing multi-property portfolios across different markets.</li><li>Strong negotiation, communication, and relationship-management skills.</li><li>High level of autonomy, organization, and ability to manage multiple priorities.</li><li>Strong customer focus and problem-solving capabilities.</li><li>Experience with CRM and hotel sales systems (Opera Cloud Sales or similar).</li><li>Fluent English required.</li><li>Spanish mandatory; additional languages (French or others) are a plus.</li><li>Availability and willingness to travel frequently, both nationally and internationally.</li><li>Proactive, results-oriented, and commercially driven profile.</li></ul><hr><h3>What We Offer</h3><ul><li>A stable position within a solid, international, and growing hotel group.</li><li>A strategic role with high visibility across the USA &amp; Canada hotel portfolio.</li><li>Direct exposure to international MICE and Group clients.</li><li>Professional growth opportunities aligned with the expansion of Eurostars in North America.</li><li>Dynamic, collaborative, and performance-driven work environment.</li><li>Competitive compensation package based on experience and results.</li></ul></div>

Group Sales Manager - MICE & Groups

Somos la compañía líder en España y una de las mayores del mundo, con diez marcas reconocidas y más de 370 hoteles en cuatro continentes. Meliá Hotels International es el único entre los veinte mayores grupos hoteleros internacionales con un origen vacacional y con el tamaño ideal para combinar una excepcional hospitalidad con una gestión eficiente y cercana a sus stakeholders. Todo esto, unido a nuestra calidez y pasión españolas, nos hace únicos y diferentes.


En Meliá todos somos Very Inspiring People, grandes profesionales que hacen el día a día más fácil y excepcional. Desde el recién llegado hasta el más veterano, todos ellos reúnen unas cualidades únicas e importantes que hacen que trabajar en Meliá sea una oportunidad de crecimiento constante y un pasaporte para crear tu futuro donde quieras.

<h4>Misión del puesto</h4>Liderar y coordinar la operación del restaurante durante el turno PM, garantizando un servicio de excelencia y una experiencia memorable para los huéspedes. Será responsable de asegurar el cumplimiento de los estándares de calidad del hotel, optimizar el funcionamiento del equipo de sala y barra, y actuar como nexo entre las distintas áreas operativas para lograr un servicio eficiente y personalizado. <h4>¿Qué tendrás que hacer?</h4><ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Supervisar y coordinar la operación del restaurante durante el servicio de cena y el cierre del turno.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Organizar y distribuir las tareas del equipo de sala y barra, asegurando un servicio ágil y de calidad.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Verificar la correcta mise en place, la presentación del salón y la disponibilidad de insumos antes del inicio del servicio.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Coordinar la comunicación con cocina, barra y demás áreas involucradas para garantizar una operación fluida.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Acompañar y asistir al equipo durante el servicio, resolviendo incidencias y atendiendo situaciones operativas en tiempo real.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Velar por el cumplimiento de los estándares de servicio, calidad, higiene y seguridad establecidos por el hotel.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Brindar apoyo en la capacitación, motivación y desarrollo del equipo, promoviendo un ambiente de trabajo colaborativo.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Supervisar el cierre del restaurante, asegurando que el salón y las áreas de trabajo queden en óptimas condiciones para el siguiente turno.</li></ul> <h4>¿Qué buscamos en ti?</h4><h4>Formación</h4><ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Estudios en Hotelería, Gastronomía, Turismo o carreras afines (deseable).</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Se valorarán cursos o certificaciones en servicio de alimentos y bebidas, liderazgo o atención al cliente.</li></ul><h4>Idiomas</h4><ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Inglés intermedio o avanzado (excluyente).</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Se valorará el conocimiento de otros idiomas.</li></ul><h4>Conocimientos específicos</h4><ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Experiencia mínima de 1 año en posiciones de liderazgo dentro de restaurantes, preferentemente en hoteles de categoría o establecimientos gastronómicos de alta gama.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Conocimiento de estándares de servicio y protocolos de atención al huésped.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Manejo de procedimientos de higiene, manipulación de alimentos y normas de seguridad alimentaria.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Capacidad para coordinar equipos, organizar la operación y resolver incidencias durante el servicio.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Habilidades de liderazgo, comunicación, organización y trabajo en equipo.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Orientación al detalle, vocación de servicio y enfoque en la excelencia operativa.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Se valorará el manejo de sistemas de gestión de restaurantes (POS) y herramientas informáticas básicas (Microsoft Office).</li></ul><h4>Disponibilidad </h4><ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Disponibilidad para trabajar en turno PM, incluyendo fines de semana y feriados.</li></ul>

Ciudad Autónoma de Buenos Aires,Buenos Aires

Team Leader AA y BB- Casa Lucia Member of Meliá Collection

<div>Zur Unterstützung unseres Teams suchen wir ab sofort eine zuverlässige Aushilfe als Techniker (m/w/d). <h2>Das erwartet dich als Aushilfe als Techniker (m/w/d):</h2><ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Unterstützung bei allgemeinen Wartungs- und Reparaturarbeiten</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Kontrolle und Pflege technischer Einrichtungen und Anlagen</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Durchführung kleiner Instandhaltungsmaßnahmen</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Unterstützung bei Auf- und Abbauarbeiten für Veranstaltungen und Events</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Überwachung von Ordnung, Sauberkeit und Sicherheit in technischen Bereichen</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Unterstützung bei der Fehleranalyse und Behebung technischer Störungen</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Enge Zusammenarbeit mit anderen Abteilungen zur Sicherstellung eines reibungslosen Betriebsablaufs</li></ul> <h2>Wonach suchen wir?</h2><ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Technisches Verständnis und handwerkliches Geschick</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Zuverlässige, sorgfältige und eigenständige Arbeitsweise</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Hohes Verantwortungsbewusstsein und Teamfähigkeit</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Flexibilität und Bereitschaft, auch an Wochenenden oder Feiertagen zu arbeiten</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Freundliches und professionelles Auftreten</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Erste Erfahrungen im technischen Bereich, Handwerk oder Facility Management sind von Vorteil, aber keine Voraussetzung</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:14.0pt">Gute Deutschkenntnisse</li></ul></div>

Aushilfe als Techniker (m/w/d)- Hotel Münster Kongresscenter affiliated by Meliá

En RIU Hotels & Resorts, somos líderes en el sector hotelero, con más de 100 hoteles en más de 20 países alrededor del mundo. Cada día, trabajamos para ofrecer experiencias inolvidables a nuestros huéspedes en algunos de los destinos más impresionantes del planeta. Nos caracterizamos por la excelencia en el servicio, la innovación y un equipo humano que marca la diferencia.

Si compartes nuestro compromiso con la excelencia en el servicio y quieres formar parte de una empresa global en constante crecimiento, ¡esta oportunidad es para ti!


With more than 100 hotels in 20+ countries, RIU Hotels & Resorts is one of the world’s leading hospitality brands. For over 70 years, we’ve grown through innovation, service excellence, and the dedication of our people. Today, we continue to expand internationally—offering unique destinations, a dynamic workplace, and the chance to be part of a truly global success story.

<h3>🌟 Join Our Global Family at RIU Hotels &amp; Resorts!</h3>Be part of the team shaping our future in the UK!RIU Hotels &amp; Resorts is firmly established in the heart of London with two iconic properties: RIU Plaza London Victoria and RIU Plaza London The Westminster. Together, these hotels offer over 900 stylish rooms and world-class hospitality in the capital's most vibrant districts—Victoria and Westminster.As part of the RIU family, which operates over 100 hotels in more than 20 countries, our London cluster represents a dynamic and growing hub of excellence. Whether located steps from Victoria Station or amidst the historic landmarks of Westminster, our teams are united by a passion for service and a commitment to creating unique guest experiences.As we continue to strengthen our footprint in the UK, we are looking for passionate hospitality professionals to join our London team. If you thrive in a fast-paced, international environment and are ready to take your career to the next level, we want to hear from you!Be part of the RIU Plaza London Victoria team!<h3>🔎 About the Role</h3>This is a unique opportunity to join the RIU London team as a Maintenance Manager. The ideal candidate will ensure that all hotel infrastructure, guest rooms, public areas, and back-of-house facilities are maintained to the highest safety, regulatory, and brand standards.You will lead a dedicated maintenance team, manage preventative maintenance schedules, coordinate with external contractors, and ensure a seamless, comfortable experience for all hotel guests.<h3>💼 What You’ll Do</h3><ul><li>&nbsp;Managing and supervising the engineering team, including technicians and maintenance staff, to ensure efficient and effective operation of all mechanical, electrical, and plumbing systems.</li><li>Planning and executing preventive maintenance programs to minimize equipment downtime and ensure optimal functionality of all building systems.</li><li>Conducting regular inspections and audits to identify and address any maintenance or safety issues, ensuring compliance with relevant regulations and standards.</li><li>Coordinating with external contractors and vendors for specialized repairs and maintenance projects.</li><li>Managing the budget for the engineering department, monitoring expenses, and ensuring cost-effective utilization of resources.</li><li>Ensuring the implementation of energy conservation measures and sustainable practices in line with the hotel's environmental initiatives.</li><li>Collaborating with other departments to support their operational needs and ensure a seamless guest experience.</li><li>Maintaining accurate records of equipment maintenance, repairs, and warranties.</li><li>Overseeing the hotel's fire safety and emergency response procedures, conducting drills and training to ensure the safety of guests and staff.</li></ul><h3>✔️ What We’re Looking For</h3><ul><li>Previous experience in facilities management or maintenance, ideally within a 4-star hospitality environment (or a comparable large-scale commercial property).</li><li>Solid understanding of UK health and safety legislation, fire safety regulations, and building compliance standards.</li><li>&nbsp;Excellent problem-solving abilities, strong leadership skills, and effective communication skills.</li><li>Relevant trade qualifications or certifications (e.g., electrical, plumbing, or general engineering) are highly preferred.</li></ul><h3>💸 Compensation &amp; Benefits</h3>A welcoming and supportive work environment where you will be shaping the future of RIU Plaza London Victoria enjoying the following compensation &amp; benefits: <ul><li>Gross salary: Competitive + benefits</li><li>Annual leave: 30 days per year (Including public holidays).</li><li>Birthday is for celebrating, so have the day off on us!</li><li>Free meals while on duty.</li><li>Private health insurance</li><li>Smart uniform </li><li>Access to Wagestream&nbsp;- Financial wellbeing app for discounts and early wage access.</li><li>Enhanced Maternity and Paternity pay.</li><li>Pension Scheme.</li><li>Comprehensive training and development programs to enhance your skills and foster professional growth.</li><li>Discounts in other associated business such Gymbox</li><li>Take advantage of attractive discounts on accommodations within the RIU Hotels &amp; Resorts, allowing you to explore and experience our exceptional properties worldwide. </li></ul><h3>🌟 Why RIU Hotels &amp; Resorts?</h3><ul><li>Your Growth is Our Priority:&nbsp;At RIU Hotels &amp; Resorts, we believe in nurturing talent from within. We are proud to provide our team members with opportunities to advance their careers through training, mentorship, and internal promotions, ensuring your potential is recognized and rewarded—whether locally or internationally.</li><li>A Culture of Belonging:&nbsp;Join a team where your ideas and efforts truly matter. We foster an inclusive, collaborative environment where every voice is heard, and success is celebrated together.</li><li>Rewarding Your Commitment:&nbsp;Enjoy a career with competitive compensation, employee benefits, and perks that reflect our appreciation for your dedication and excellence.</li></ul><h3>🌍 Our Commitment</h3>At&nbsp;RIU Hotels &amp; Resorts, we value diversity, equity, and inclusion as fundamental pillars of our success. We welcome all applications, regardless of gender, ethnicity, religion, disability, age, sexual orientation, or gender identity. We believe that a diverse team enriches our culture and drives excellence in service.Additionally, we are firmly committed to sustainability and social responsibility. Through our&nbsp;Proudly Committed&nbsp;strategy, we place sustainability at the heart of all our decisions. This program reflects our dedication to minimizing environmental impact, promoting responsible practices, and making a positive contribution to the communities where we operate.By joining&nbsp;RIU, you will become part of a company that not only strives for service excellence but also aims to create a positive impact on the world.

Maintenance Manager

Qual será sua missão? Auxiliar e apoiar a área da cozinha e restaurante, sendo responsável pelo atendimento aos hóspede e clientes, garantindo a satisfação e superando as expectativas. Atividades da função: <ul style="margin-bottom:13.0px"><li style="text-align:justify">Verificar o material as montagens das mesas, equipamentos de utilização diária e preparar o local de serviço do dia;</li><li style="text-align:justify">Montar “mise en place” do café da manhã, almoço e/ou jantar com os utensílios referentes à refeição;</li><li style="text-align:justify">Preparação café e drinks;</li><li style="text-align:justify">Retirar as louças, cristais e talheres sujos das mesas;</li><li style="text-align:justify">Organizar as roupas limpas e sujas (guardanapo de tecido e/ou toalha de mesa);</li><li style="text-align:justify">Montar, repor e desmontar o serviço de buffet (quando houver).</li><li style="text-align:justify">Verificar suprimentos na Copa e informar ao gestor a quantidade para que possa ser solicitada a compra;</li><li style="text-align:justify">Auxiliar os garçons nos serviços oferecidos aos clientes, de acordo com os padrões estipulados pela Meliá Hotels.</li></ul>O que estamos buscando? <ul style="margin-bottom:13.0px"><li style="text-align:justify">Conhecimento básico em rotinas na área de Alimentos e Bebidas;</li><li style="text-align:justify">Boa comunicação para atendimento ao hóspede;</li><li style="text-align:justify">Organização.</li></ul>

Cumim

<h2>RESPONSABILIDADES E ATRIBUIÇÕES</h2>• Transportar bagagens/ pertences dos clientes/ hóspedes, conforme solicitado (táxi/ recepção, recepção/ apartamento, etc.);• Atender aos hóspedes, realizando os serviços por eles solicitados e prestando as informações necessárias;• Auxiliar nas atividades da recepção, atendendo telefonemas, anotando e transmitindo recados, quando necessário;• Acompanhar os clientes até o apartamento, apresentar e demonstrar o funcionamento dos equipamentos e instalações;• Auxiliar na execução de atividades em outras áreas do hotel, conforme disponibilidade e necessidade;• Conservar o Lobby do hotel impecável, zelando por sua limpeza, organizando jornais e revistas, verificando a limpeza dos cinzeiros, etc.;• Zelar pela segurança dos hóspedes e do hotel em geral, atentar à movimentação do Lobby e comunicar qualquer atitude suspeita à equipe de segurança;• Oferecer transporte confiável e seguro aos hóspedes (táxis comuns, transporte executivo, etc.), quando solicitado;• Orientar os clientes participantes de eventos com relação à localização das salas, horários, etc.;• Prever efetivos extras em relação às atividades gastronômicas; <h2>REQUISITOS E QUALIFICAÇÕES</h2>• Capacidade de construir relacionamentos com colegas e clientes e garantir satisfação mútua;• Conduta de atendimento ao cliente;• Excelente habilidade de comunicação e de organização;• Diploma de nível médio;• Disponibilidade para trabalhar em escala, incluindo finais de semana e feriados.

Mensageiro

Funciones Principales:Responsable de ejecutar todos los trabajos de mantenimiento preventivo y correctivo programados para mantener en óptimas condiciones de operación, todo el equipo a él asignado, de acuerdo a los estándares de calidad, tiempo, seguridad y estética establecidos por el hotel, a través del eficiente y oportuno desempeño de sus funciones. Requisitos y Conocimientos:· Técnico en Mantenimiento, electricidad o afines al cargo.· Experiencia mínima de 1 año de preferencia en posiciones afines, en el rubro de hotelería o de servicio al cliente.· Conocimientos de informática.

Looking for a job in Panamá?We've got you!

Cozinheiro de 1ª - Viana do Castelo

Group Sales Manager - MICE & Groups

Team Leader AA y BB- Casa Lucia Member of Meliá Collection

Aushilfe als Techniker (m/w/d)- Hotel Münster Kongresscenter affiliated by Meliá

Maintenance Manager

Cumim

Mensageiro

Técnico de Mantenimiento - Meliá Lima

Cozinheiro de 1ª - Viana do Castelo

Job description

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