Bartender - ME Dubai

Job description

Key Responsibilities • Prepare and serve beverage orders accurately according to recipes and service standards. • Maintain full knowledge of all bar products, cocktails, and beverage recipes. • Consistently upsell beverages and promote special offers to maximize revenue. • Deliver high-quality, efficient, and friendly customer service at all times. • Prepare mise en place and complete assigned side duties before and after service. • Collect and manage all general and food & beverage requisitions. • Adhere strictly to established opening and closing procedures for the outlet. • Monitor and maintain beverage stock levels; ensure proper rotation and freshness. • Prepare garnishes for cocktails and ensure all beverage items are correctly presented. • Keep the bar counter and surrounding area clean, organized, and presentable. • Control and minimize spoilage, wastage, and breakage of operating supplies. • Handle guest inquiries courteously and efficiently, maintaining excellent guest relations. • Build rapport with guests to encourage repeat business and positive experiences. • Perform cashiering functions accurately, following all outlet cashiering procedures. • Ensure premium liquors are properly displayed and stocked according to defined standards. • Maintain readiness of all cocktail garnishes prior to bar opening. • Train and coach new team members through on-the-job training and guidance. • Support the F&B department with additional duties as required by business needs. • Assist in training employees to improve efficiency and skill levels. • Participate in monthly, quarterly, biannual, and annual inventory counts of operating equipment. • Assist the manager in updating and promoting current beverage offers and promotions. • Perform end-of-shift closing duties accurately and efficiently.

Requirements