Descripción del empleo

Últimos 15 días

Indefinido

Sushiman

Executive

EinführungDas legendäre und einzigartige Badrutt's Palace Hotel - das unverwechselbare Wahrzeichen von St. Moritz. Umgeben von der atemberaubend schönen Natur der Schweizer Alpen und beseelt durch eine über hundertjährige Geschichte. Hier pflegen wir grenzenlose Gastfreundschaft und diskreten, erstklassigen Service.AufgabenYour key responsibilitiesYour expertise in the preparation and presentation of sushi and sashimi in the renowned Matsuhisa style, in full compliance with our quality standards, sets you apart.You create new sushi rolls and dishes, continuously enhancing and evolving our menu.You advise and engage with our guests at the specially designed sushi counter within our open show kitchen.Ensuring cleanliness and hygiene in the kitchen in accordance with HACCP standards is one of your key responsibilities.AngebotOur offerFixed-term seasonal position from the end of November 2026 until the end of March 2027.Five-day working week on average, based on 43.5 hours.Five weeks of holiday and six public holidays per year.13th month salary from the start date (pro rata temporis).Accommodation in one of our attractive staff residences upon request.Dining options in our new, modern staff restaurant.If you value an interesting, demanding and varied role within a dynamic environment and would like to join a well-coordinated team, we look forward to receiving your complete online application.

Requisitos

Titulación mínima

Licenciado

Experiencia

Sin experiencia

What you bring to the job

Completed professional training as a Sushi Chef (certificate required).
At least 8 years of professional experience as a Sushi Chef (references required), including a minimum of 1 year's experience in one of the NOBU / Matsuhisa restaurant operations.
Resilience and flexibility to thrive in a dynamic environment.
Excellent teamwork and communication skills.
A high level of attention to detail and precision in the preparation of dishes.

Reportar oferta

Sobre la empresa

Badrutt's Palace Hotel

Otros

HOTELCAREER.com opens your doors to new job opportunities With a job platform specialising in the hospitality, gastronomy and tourism industry, you have an interesting selection of job offers to choose from. Luxury hotels, resorts as well as Michelin starred restaurants and many other companies and establishments publish their job offers on our platform. We attract future employees from the respective sector for the companies advertising jobs and vice versa. Imagine being a hotel director or head chef for an upper-class restaurant. Inside the walls of restaurants and hotels where customer satisfaction is paramount, jobseekers can follow their dreams and prepare exquisite meals and feasts for the palate as a cook, give guests a warm welcome when they walk through the doors of a hotel as a receptionist and much more. Become a travel agent and advise people on the many dream destinations around the world. The tourism industry is full of new and interesting cultures, working as a tour operator gives you the chance to reveal all the jewels that travelers want to discover. When guests check in at a hotel a hotel manager is the one engaging with them in an upbeat manner, demonstrating the company culture and values and representing it in front of the media and general public. One cannot think well, love well, sleep well, if one has not dined well as goes the proverb by Virginia Woolf… That is why there are jobs in the gastronomy sector to satisfy the guests’ culinary needs.