Job description
IntroductionWe are looking for a steward to complete our team until August. Apply now! Your main tasksWash and sanitize dishes, glassware, cutlery, pots, and kitchen equipment Ensure proper use and maintenance of dishwashing machines Maintain cleanliness of kitchen areas, storage rooms, and waste disposal zones Assist with receiving, storing, and organizing deliveries Ensure proper waste separation and disposal according to local regulations Support kitchen staff with basic tasks (e.g., peeling, cleaning vegetables) when required Maintain cleanliness of floors, walls, and work surfaces Ensure availability of clean kitchen utensils and equipment at all times Follow hygiene and food safety standards (HACCP) Report any maintenance or hygiene issues to the supervisor Benefits Central staff accommodation in the heart of Zermatt Employee, Family & Friends room rates and other benefits (for example in the numerous restaurants of the MRH-Zermatt SA hotels) An exclusive fitness room for our employees, as well as a wide range of sports activities in Zermatt Access to our pool area during staff swimming hours Through a development program, doors are open to various courses, for example with the company Ritzy Discounts on seasonal or annual mountain railway passes with the Zermatt resident card For employees who do not wish or are unable to work both the winter and summer seasons in Zermatt, we provide support—together with our partner hotels—in finding an additional position
Requirements
• High level of commitment and good physical condition • Team spirit and reliability, as well as an independent and precise way of working • Good level of English
About the company
HOTELCAREER.com opens your doors to new job opportunities With a job platform specialising in the hospitality, gastronomy and tourism industry, you have an interesting selection of job offers to choose from. Luxury hotels, resorts as well as Michelin starred restaurants and many other companies and establishments publish their job offers on our platform. We attract future employees from the respective sector for the companies advertising jobs and vice versa. Imagine being a hotel director or head chef for an upper-class restaurant. Inside the walls of restaurants and hotels where customer satisfaction is paramount, jobseekers can follow their dreams and prepare exquisite meals and feasts for the palate as a cook, give guests a warm welcome when they walk through the doors of a hotel as a receptionist and much more. Become a travel agent and advise people on the many dream destinations around the world. The tourism industry is full of new and interesting cultures, working as a tour operator gives you the chance to reveal all the jewels that travelers want to discover. When guests check in at a hotel a hotel manager is the one engaging with them in an upbeat manner, demonstrating the company culture and values and representing it in front of the media and general public. One cannot think well, love well, sleep well, if one has not dined well as goes the proverb by Virginia Woolf… That is why there are jobs in the gastronomy sector to satisfy the guests’ culinary needs.