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Publicada el 28/10/25

Praktikant Gastronomie / Restaurant / F&B (m/w) Rooftop Restaurant Bar

Hôtel Monsigny Nice

Niza, France

1 vacancy

0 people applied to this job

Job description

Last 15 days

Internship

Trainee

IntroductionFull-time internship – Available immediately Are you looking for a rewarding experience in a dynamic and professional environment? Do you enjoy guest interaction, teamwork, and want to develop your skills in a lively hotel atmosphere? Join the Hôtel Monsigny Nice team! Located in the heart of Nice, the Hôtel Monsigny* is a 3-star property featuring a modern restaurant “La Verrière”, a panoramic rooftop bar, and a popular cocktail lounge during the summer season. We welcome a diverse clientele — local, business, and international — in a warm yet professional atmosphere. Your tasksAs part of our service team, under the supervision of our Head Waiters and F&B Management, you will: Help set up the restaurant or rooftop before service; Welcome and assist guests throughout their dining experience; Take orders and ensure smooth communication with the kitchen and bar; Provide table service following our quality standards; Maintain cleanliness and hygiene (HACCP standards); Assist with closing duties and end-of-service organization BenefitsA complete and hands-on training in a reputable hotel in Nice; A supportive and professional work environment; Staff meals included during working days; Guidance from an experienced and passionate team; Opportunities for future seasonal or permanent positions after the internship. For candidates coming from outside the region, housing solutions in in the hotel may be available under favorable conditions

Requirements

Experience

No experience

Residence

Indifferent

Minimum degree

Bachelor’s Degree

• Fluent English is mandatory (most of our guests are international); • Knowledge of French is a plus; • Friendly, dynamic, and service-oriented personality; • Reliable, punctual, and a good team player; • Well-presented and eager to learn; • Previous experience in hospitality is appreciated but not required.

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About the company

from HOTELCAREER

Others

HOTELCAREER.com opens your doors to new job opportunities With a job platform specialising in the hospitality, gastronomy and tourism industry, you have an interesting selection of job offers to choose from. Luxury hotels, resorts as well as Michelin starred restaurants and many other companies and establishments publish their job offers on our platform. We attract future employees from the respective sector for the companies advertising jobs and vice versa. Imagine being a hotel director or head chef for an upper-class restaurant. Inside the walls of restaurants and hotels where customer satisfaction is paramount, jobseekers can follow their dreams and prepare exquisite meals and feasts for the palate as a cook, give guests a warm welcome when they walk through the doors of a hotel as a receptionist and much more. Become a travel agent and advise people on the many dream destinations around the world. The tourism industry is full of new and interesting cultures, working as a tour operator gives you the chance to reveal all the jewels that travelers want to discover. When guests check in at a hotel a hotel manager is the one engaging with them in an upbeat manner, demonstrating the company culture and values and representing it in front of the media and general public. One cannot think well, love well, sleep well, if one has not dined well as goes the proverb by Virginia Woolf… That is why there are jobs in the gastronomy sector to satisfy the guests’ culinary needs.

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