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3 job offers in Italy

Publicada el 15/05/26

Restaurant Manager

Meliá Hotels International

Carmignano, Italy

1 vacancy

0 people applied to this job

Job description

Latest 24h

Permanent

Restaurant Manager

We are looking for Breakfast Supervisor - Tenuta di Artimino Member of Melià Collection Seasonal Job – March to October Accomodation available Job Summary: To strategically lead and oversee the Restaurant Department, ensuring operational excellence, financial performance, team development and a high-level guest experience in line with Melià standards. What will I be doing? As Restaurant Manager, you will be responsible for leading and optimizing restaurant operations, driving profitability, quality standards and team engagement across the outlets under your supervision. Your main responsibilities include: • Operational leadership: Identifying needs and opportunities within the department and proposing improvements to the F&B Partner; ensuring proper execution of restaurant service standards and correct use of OS&E according to each outlet’s concept. • Wine & product management: Overseeing maintenance, supply and inventory control of wine cellars; supporting menu positioning and leading upselling strategies together with F&B Managers. • Performance & KPI management: Participating in operational meetings, analysing KPIs and implementing action plans to improve results. • Guest experience excellence: Ensuring implementation of Brand standards and Sensory Architecture; managing guest incidents in coordination with the Guest Experience Department; driving Voice of the Customer objectives and continuous improvement initiatives. • Sustainability: Promoting local gastronomy and seasonal products; encouraging responsible consumption and cooperating at initiatives to reduce food waste. What are we looking for? • Higher education or university degree in Tourism, Hospitality or similar. • Training in oenology/viticulture is considered a strong asset. • At least 1–2 years’ experience in a similar leadership role within the hospitality sector. • Advanced English; • Experience with MICROS and POS systems. • Advanced command of Office 365. • Solid understanding of hotel and restaurant operations. • Leadership skills, strategic vision and strong communication abilities. • Creativity, innovation and strong service orientation. • Results-driven and solution-focused mindset.

Requirements

Minimum degree

None of the above

Experience

Not required

Report offer

About the company

Meliá Hotels International

Palma de Mallorca, Spain

Hotel Chain

Website

Somos la compañía líder en España y una de las mayores del mundo, con diez marcas reconocidas y más de 370 hoteles en cuatro continentes. Meliá Hotels International es el único entre los veinte mayores grupos hoteleros internacionales con un origen vacacional y con el tamaño ideal para combinar una excepcional hospitalidad con una gestión eficiente y cercana a sus stakeholders. Todo esto, unido a nuestra calidez y pasión españolas, nos hace únicos y diferentes. En Meliá todos somos Very Inspiring People, grandes profesionales que hacen el día a día más fácil y excepcional. Desde el recién llegado hasta el más veterano, todos ellos reúnen unas cualidades únicas e importantes que hacen que trabajar en Meliá sea una oportunidad de crecimiento constante y un pasaporte para crear tu futuro donde quieras.

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