Ice Cream Maker

Big Mamma es la historia de un grupo nació hace 4 años, desde hemos abierto 11 restaurantes en Francia y en Inglaterra, así como el mayor patio de comidas de Europa en París. Ofrecemos cocina italiana tradicional revisada con productos frescos en un ambiente loco. 
Pero Big Mamma es tampoco sobre una historia humana única de 1.200 ragazzi apasionados y orgullosos que se levantan cada mañana para dar a sus clientes el mejor momento de su día !
El grupo está hoy en hipercrecimiento y continúa desarrollándose a la velocidad de la luz.

Big Mamma is a French restaurant group serving Italian cuisine, born from the idea of Victor Lugger and Tigrane Seydoux. Over the past 10 years, we’ve opened the doors of 30 restaurants across Europe — France, the Principality of Monaco, the UK, Spain, Germany, Belgium, and Italy.Our mission? To share the special atmosphere of the most beautiful traditional Italian places, creating unique moments of connection with our guests.After expanding across Europe and the UK, Big Mamma is now making its way to the United Arab Emirates. 
We’re growing in an increasingly international and dynamic environment, and we’re ready to open right in the heart of Dubai.We’re looking for passionate and determined Pasta Maker&nbsp;ready to join the new team for this exciting adventure.For our BIG TEAMS in Dubai, we’re on the hunt for the best Pasta Makers&nbsp;🤩Your Responsibilities:<ul>
<li>Basic kitchen skills, knowledge of the menu and products</li>
<li>Supporting the kitchen during mise en place and service</li>
<li>Ability to follow recipes after training</li>
<li>Understanding of hygiene and safety regulations</li>
</ul><ul>
</ul><ul>





</ul>What we offer:<ul>
<li>Subsidized accommodation (30% discount on total cost)</li>
<li>Guaranteed tips</li>
<li>A lovingly prepared staff meal before each shift, plus a 15% discount in all restaurants of the Group</li>
<li>Plenty of career growth opportunities, with both national and international mobility... and much more!</li>
</ul>Start date: 
November 2025Further details will be discussed during the interview.Big Mamma Group is an equal opportunity employer. Qualified applicants will be considered for employment regardless of ethnicity, political or religious beliefs, gender identity, sexual orientation, physical abilities, age, or any other status protected by law.#openingdubai

Pasta Maker (M/F) - Dubai

Somos la compañía líder en España y una de las mayores del mundo, con diez marcas reconocidas y más de 370 hoteles en cuatro continentes. Meliá Hotels International es el único entre los veinte mayores grupos hoteleros internacionales con un origen vacacional y con el tamaño ideal para combinar una excepcional hospitalidad con una gestión eficiente y cercana a sus stakeholders. Todo esto, unido a nuestra calidez y pasión españolas, nos hace únicos y diferentes.


En Meliá todos somos Very Inspiring People, grandes profesionales que hacen el día a día más fácil y excepcional. Desde el recién llegado hasta el más veterano, todos ellos reúnen unas cualidades únicas e importantes que hacen que trabajar en Meliá sea una oportunidad de crecimiento constante y un pasaporte para crear tu futuro donde quieras.

We are excited to introduce you to a luxurious and unique urban resort - Melia Desert Palm, a proud member of The Melia Collection. The resort is a five-star boutique property, offering a wide range of one, two, and three-bedroom villas, each featuring an intimate and completely private pool, which is highly sought after, especially amongst the GCC clientele. Additionally, you can stay in our beautifully curated suites with a view of the greenery. What makes this resort stand out is its equestrian theme, which is reflected in every aspect of the property. From four polo fields to a professional polo club, a riding school, and over 200 horses on the estate, you will be surrounded by the beauty of these magnificent animals. If you're looking for relaxation and rejuvenation, then you will love the world-class treatments available at the Samana Spa, or the wellness classes offered in our large recreation center. And when it comes to dining, you will be spoilt for choice with three delightful restaurants to choose from, or you can order food to your villa. Conveniently located just 20 minutes from the DXB airport and 25 minutes from Dubai Mall, Melia Desert Palm offers a serene oasis amidst the hustle and bustle of Dubai. You can unwind and soak up the tranquility of the lush estate while enjoying spectacular views of the dramatic Dubai skyline. At Melia Desert Palm Member of Melia Collection, we are proud to represent our hotel and our country to guests from all over the world. We treat our guests and our colleagues with respect and work hard together to deliver the highest quality of service to all. #LI-MR1 The Commis II is responsible for below tasks and others assigned by thier departments as necessary. <table id="tableBody_86_" style="text-align:justify"><tbody id="tbody_86_"><tr id="86_row4"><td id="86_row4_column_86_41"><ul><li style="text-align:justify">With the restaurant, assist the other chefs to organize all activities within a restaurant kitchen area. </li><li style="text-align:justify">Assist in taking care of daily food preparation and duties assigned by the superiors to meet the standard and the quality <a href="https://setupmyhotel.com/homepage/hotel-management-glossary/set.html" title="&lt;p&gt;Set: Allowing an item to go from a soft or liquid state to a firmer,  more solid state.&lt;/p&gt;">set</a> by the Restaurant.</li><li style="text-align:justify">Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.</li><li style="text-align:justify">Coordinates daily tasks with the Sous Chef or Chef De Partie.</li><li style="text-align:justify">Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.</li><li style="text-align:justify">Ensure that the production, preparation and presentation of food are of the highest quality at all times.</li><li style="text-align:justify">Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis.</li><li style="text-align:justify">Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.</li><li style="text-align:justify">Full awareness of all menu items, their recipes, methods of production and presentation standards.</li><li style="text-align:justify">Follows good preservation standards for the proper handling of all food products at the right temperature.</li><li style="text-align:justify">Operate and maintain all department equipment and reporting of malfunctioning.</li><li style="text-align:justify">Personally responsible for hygiene, safety and correct use of equipment and utensils.</li><li style="text-align:justify">Support the development of Restaurant cuisine concepts and standards. </li><li style="text-align:justify">Adhere to the food preparation and guidelines to ensure consistent quality culinary offerings to our guests. </li><li style="text-align:justify">Maintain food safety and protection. </li><li style="text-align:justify">All food in working areas should be in compliance with food handling techniques, including dating, proper storage, rotation, etc. </li><li style="text-align:justify">Maintain basic food safety and sanitation practices.</li><li style="text-align:justify">Maintain outlet safety at all times.</li><li style="text-align:justify">Participate in departmental training to improve departmental skills and hotel services levels, providing associates the training and resources to take care of our guests.</li><li style="text-align:justify">Adhere to hotels service standards.</li><li style="text-align:justify">Carry out any other duties as required by management.</li></ul></td></tr></tbody></table> Job Specifications:<ul><li>Must have at least 1-year relevant experience in similar role</li></ul><ul><li style="text-align:justify">High School Diploma or relevant certificate</li><li style="text-align:justify">Strong knowledge of cooking methods, kitchen equipment, and best practices.</li><li style="text-align:justify">Accuracy and speed in handling emergency situations and providing solutions</li><li style="text-align:justify">Teamwork-oriented </li><li style="text-align:justify">Ability to Work Under Pressure, Self-Motivated and possesses Creative Problem-Solving Skills</li><li style="text-align:justify">Exceptional Customer-Service Skills</li></ul>

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Pasta Maker (M/F) - Dubai

Commis II

Pasta Maker (M/F) - Dubai

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