Barista

Somos la compañía líder en España y una de las mayores del mundo, con diez marcas reconocidas y más de 370 hoteles en cuatro continentes. Meliá Hotels International es el único entre los veinte mayores grupos hoteleros internacionales con un origen vacacional y con el tamaño ideal para combinar una excepcional hospitalidad con una gestión eficiente y cercana a sus stakeholders. Todo esto, unido a nuestra calidez y pasión españolas, nos hace únicos y diferentes.


En Meliá todos somos Very Inspiring People, grandes profesionales que hacen el día a día más fácil y excepcional. Desde el recién llegado hasta el más veterano, todos ellos reúnen unas cualidades únicas e importantes que hacen que trabajar en Meliá sea una oportunidad de crecimiento constante y un pasaporte para crear tu futuro donde quieras.

Job Summary: To manage properly all the activities related to Barman Position What will I be doing?<ul><li style="text-align:justify">Prepare alcohol or non-alcohol beverages for bar and restaurant patrons.</li><li style="text-align:justify">Interact with custmer, take orders and serve snacks and drinks. </li><li style="text-align:justify">Assess customer's needs and preferences and make recommendations. </li><li style="text-align:justify">Mix ingredients to prepare cocktails</li><li style="text-align:justify">Check customers' identification and confirm its meets legal drinking age. </li><li style="text-align:justify">Restock and replenish bar inventory and supplies.</li><li style="text-align:justify">Stay guest focused and nurture an excellent guest experience.</li><li style="text-align:justify">Comply with all food and beverage regulations. </li></ul> What are we looking for?<ul><li>Previous experience in cocktail preparation. </li><li>Friendly, outgoing and positive.</li><li>Enjoy being part of a Team.</li><li>passion for delivering the highest levels of customer service.</li><li>Great communication skills, desire to develop and progress in your role.</li><li>Good stress management and organizational skills.</li><li style="text-align:justify">Fluent in italian and English.</li></ul><table><tbody><tr></tr></tbody></table>

Barman - ME Milan il Duca

MISSION: Assist in the preparation and service of drinks and cocktails for bar customers, adhering to operational standards and service manuals, and ensuring the proper management of the bar and work area. What will I be doing?<ul style="margin-top:0.0cm;margin-bottom:0.0cm" type="disc"><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Assist the Bartender in preparing alcoholic and non-alcoholic beverages for bar and restaurant guests.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Welcome and interact with customers in a friendly and professional manner, taking orders and serving drinks and snacks.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Support the preparation and presentation of cocktails, following recipes and brand standards.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Restock and replenish bar inventory, ensuring all products and utensils are clean, organized, and ready for service.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Keep the bar area tidy, ensuring compliance with hygiene and safety regulations (HACCP).</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Check and maintain the correct setup, lighting, music, and overall ambiance of the bar area.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Assist in opening and closing duties according to the outlet checklist.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Stay guest-focused, anticipate needs, and contribute to creating an excellent and memorable guest experience.</li></ul> What are we looking for?<ul style="margin-top:0.0cm;margin-bottom:0.0cm" type="disc"><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Previous experience as a Barback, Assistant Bartender, or Barista in a similar environment.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Genuine passion for hospitality and beverage service.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Friendly, outgoing, and team-oriented personality.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Strong attention to detail and customer satisfaction.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Ability to work efficiently under pressure while maintaining a positive attitude.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Excellent communication skills and a desire to learn and grow within the role.</li><li style="margin-top:0.0cm;margin-right:0.0cm;margin-bottom:8.0pt;line-height:115%;font-size:12.0pt;font-family:verdana, geneva, sans-serif">Fluent in Italian and English; a third language is a plus.</li></ul> Additional InformationLocation: Palazzo Cordusio Contract: C2 Level, CCNL Turismo AICA Initial Duration: 6 months

Aiuto Barman/Barlady - Palazzo Cordusio Gran Melià Hotel

Big Mamma es la historia de un grupo nació hace 4 años, desde hemos abierto 11 restaurantes en Francia y en Inglaterra, así como el mayor patio de comidas de Europa en París. Ofrecemos cocina italiana tradicional revisada con productos frescos en un ambiente loco. 
Pero Big Mamma es tampoco sobre una historia humana única de 1.200 ragazzi apasionados y orgullosos que se levantan cada mañana para dar a sus clientes el mejor momento de su día !
El grupo está hoy en hipercrecimiento y continúa desarrollándose a la velocidad de la luz.

"BE BIG" CON BIG MAMMA Big Mamma è la squadra dietro 34 iconici ristoranti italiani in Francia, UK, Spagna e Germania (dai un occhio al <a target="_blank" href="https://bigmammagroup.com/en/accueil">nostro sito</a> per scoprirli tutti!). Fondata nel 2015, ad oggi, è composta da un appassionato team di più di 2200 persone che rendono possibile ogni giorno questa incredibile avventura. BARTENDER - @GLORIA OSTERIA MILANOPer il nostro ristorante GLORIA OSTERIA (situato nel quartiere di Brera), selezioniamo un/a bartender pronto/a per una grande sfida: the best customer experience ever!LA TUA MISSIONE <ul><li>Sarai l'ambasciatore dei valori di Big Mamma: avrai un atteggiamento sorridente e professionale nei confronti del cliente, aiuterai i colleghi durante il servizio e adotterai un ateggiamento da "problem solver"</li><li>Sarai responsabile della nostra offerta di caffetteria / bevande / cocktails, preparando le ordinazioni con precisione e passione ed in modo rapido ed efficiente</li><li>Parteciperai al processo di cambio carta stagionale</li></ul>LA NOSTRA OFFERTA<ul><li>Contratto a tempo determinato di 3 mesi</li><li>Full time (40h/settimana) e due giorni di riposo consecutivi</li><li>Pasti durante il servizio e sconti nei nostri ristoranti</li><li>Formazione continua e tante opportunità di carriera</li><li>Possibilita’ di trasferimento all’estero (Spagna, Francia, Germania)</li><li>E mooolto altro ancora!</li></ul>PERCHE PROPRIO TE<ul><li>Sei determinato/a, proattivo/a, entusiasta</li><li>Hai esperienza precedente nel ruolo</li><li>Ti piace il lavoro di squadra</li><li>Hai voglia di crescere nel ruolo e punti alla luna</li><li>Ti accompagna sempre un grande sorriso!</li></ul>INIZIO CONTRATTO: febbraio 2026 I candidati qualificati saranno considerati per l'impiego senza tener conto di etnia, orientamento politico o religioso, identità di genere, orientamento sessuale, abilità fisiche, età o qualsiasi altra caratteristica protetta dalla legge.#RelocationBigMamma

Bartender (M/F) - Milano

MISSION: Responsible for coordinating and delivering high-level, courteous service within the restaurant. Ensures that service standards are consistently met, guiding the team to present food and beverages accurately and professionally. Aims to exceed guest expectations, ensuring satisfaction, loyalty, and recognition of the hotel's service excellence. RESPONSIBILITIES:<ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Supervise and support the team in accordance with supervisor directives and hotel standards.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Oversee the readiness and proper use of all service equipment and supplies.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Maintain a polished, professional, and approachable demeanor at all times.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Ensure accurate and timely service, strictly following SOPs.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Check orders for accuracy and presentation before delivery.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Coordinate service flow, preventing delays, accidents, or breakages.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Respond to guest feedback effectively and escalate complex issues when necessary.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Uphold hotel policies regarding punctuality, appearance, and conduct.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Lead by example during service and actively participate in briefings and training sessions.</li></ul> CUSTOMER EXPERIENCE &amp; SAFETY:<ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Foster personalized interactions, anticipating and responding to guest needs.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Manage guest complaints promptly, involving supervisors when needed.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Actively promote the hotel’s offerings, experiences, and signature events.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Ensure adherence to all health, safety, and hygiene protocols by the service team.</li></ul> REQUIREMENTS:<ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Education: Secondary education or higher. Hospitality training preferred.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Languages: Local language and fluent English; knowledge of a third language is an asset.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Skills: Leadership, teamwork, attention to detail, organizational ability, guest focus.</li><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">Experience: Minimum 2 years as a waiter; 1 year in a supervisory or head waiter role preferred.</li></ul> CONTRACT:<ul><li style="font-family:&#39;trebuchet ms&#39;, geneva, sans-serif;font-size:12.0pt">CCNL Turismo AICA level: C1</li></ul>

Head Waiter - Palazzo Cordusio Gran Melià Hotel

"BE BIG" CON BIG MAMMA Big Mamma è la squadra dietro 30 iconici ristoranti italiani in Francia, UK, Spagna, Germania e Belgio (dai un occhio al <a href="https://bigmammagroup.com/en/accueil">nostro sito</a> per scoprirli tutti!). Fondata nel 2015, ad oggi, è composta da un appassionato team di più di 2300 persone che rendono possibile ogni giorno questa incredibile avventura. Commis di sala - Milano Per il nostro ristorante GLORIA OSTERIA di Milano, selezioniamo commis di sala / food &amp; drink runner pronti per una grande sfida: the best customer experience ever!LA TUA MISSIONE<ul>
<li>Supporterai lo svolgimento del servizio, preparando la mise en place e portando al tavolo le comande</li>
<li>Collaborerai all'apertura o chiusura del ristorante</li>
<li>Collaborerai per una buona riuscita della performance del team di sala, adottando attenzione al dettaglio e problem solving</li>
</ul>LA NOSTRA OFFERTA<ul>
<li>Full time (40h/settimana) e 2 giorni di riposo consecutivi</li>
<li>Pasti durante il servizio e sconti nei nostri ristoranti</li>
<li>Formazione continua e tante opportunità di carriera </li>
<li>Possibilita’ di trasferimento all’estero (Spagna, Francia, Germania, Belgio)</li>
<li>E mooolto altro ancora!</li>
</ul>Benefits: Corso di lingua inglesePERCHE' PROPRIO TE<ul>
<li>Sei determinato/a, proattivo/a, entusiasta</li>
<li>Hai esperienza precedente nel ruolo in un contesto fine dining</li>
<li>Ti piace il lavoro di squadra</li>
<li>Hai voglia di crescere nel ruolo e punti alla luna</li>
<li>Ti accompagna sempre un grande sorriso!</li>
</ul>INIZIO CONTRATTO: Dicembre 2025BIG MAMMA GROUP è un’azienda che promuove le pari opportunità. I candidati qualificati saranno considerati per l'impiego senza tener conto di etnia, orientamento politico o religioso, identità di genere, orientamento sessuale, abilità fisiche, età o qualsiasi altra caratteristica protetta dalla legge. #RelocationBigMamma

Commis di sala / Food & Drink Runner (M/F) - Gloria Osteria Milano

Mission: Support the restaurant team in delivering accurate and courteous service, following Meliá quality standards. The intern will contribute to the correct presentation of food and beverages, ensuring guest satisfaction while learning how to anticipate expectations and provide memorable dining experiences. What will you be doing? <ul><li style="font-size:12.0pt;color:black">Welcome guests and assist them with menu choices, communicating clearly and positively.</li><li style="font-size:12.0pt;color:black">Learn and follow service procedures according to hotel standards.</li><li style="font-size:12.0pt;color:black">Present dishes and beverages with enthusiasm and professionalism.</li><li style="font-size:12.0pt;color:black">Anticipate guest needs and contribute to exceeding expectations.</li><li style="font-size:12.0pt;color:black">Support the team with order taking and food &amp; beverage service.</li><li style="font-size:12.0pt;color:black">Assist in table setup, clearing, and resetting between courses.</li><li style="font-size:12.0pt;color:black">Observe the dining experience and escalate guest requests to senior staff when needed.</li></ul> What are we looking for? <ul><li style="color:black">Fluent in Italian; good command of English (additional languages are a plus)</li><li style="color:black">Formation related to Hospitality or Tourism will be highly valuated.</li><li style="color:black">Positive attitude, team spirit, and excellent interpersonal skills</li><li style="color:black">Genuine interest in hospitality and restaurant service</li><li style="color:black">Strong organizational and communication skills</li><li style="color:black">Passion for customer service and willingness to grow professionally</li><li style="color:black">Flexibility, enthusiasm, and availability to work on shifts.</li></ul>

Waiter Trainee - INNSiDE Milano Torre GalFa

Mission: Responsible for providing appropriate and courteous service. Complies at all times with quality standards and pays special attention to customer service, ensuring that food and beverages are presented correctly before being delivered to customers in order to ensure the satisfaction of guests and customers, and earn their recognition and preference for hotel services. What will you be doing?<ul><li>Detailed knowledge of the menu and being able to articulate enthusiastically.</li><li>Know the steps of service as outlined in the service manual.</li><li>Make guests feel comfortable and enhance the guest experience.</li><li>Inform guests of specials and menu changes.</li><li>Anticipate guests’ needs and exceed their expectations.</li><li>Supervise the clearing of tables and mise-en-place necessary for the next course.</li><li>Monitor and observe guests' dining experience.</li><li>Ensure guests are satisfied with the food and service.</li><li>Respond promptly and courteously to any requests.</li></ul> What are we looking for?<ul><li>Fluent in Italian and knowledge of English.</li><li>Friendly, outgoing, and positive.</li><li>Enjoy being part of a team.</li><li>Previous experience in the same position in hotels of similar category.</li><li>Excellent organizational skills and ability to find solutions.</li><li>A genuine passion for customer service and a sparkling personality.</li><li>Great communication skills, desire to develop and progress in your role.</li><li>Flexibility and enthusiasm are key for this position.</li></ul>

Waiter - Melià Milano

<div id="tor__flistingLayout_readOnlyDiv"><div id="tor__flistingLayout_content">Mission: Support the restaurant team in delivering accurate and courteous service, following Meliá quality standards. The intern will contribute to the correct presentation of food and beverages, ensuring guest satisfaction while learning how to anticipate expectations and provide memorable dining experiences. What will you be doing? <ul style="list-style-type:disc"><li>Welcome guests and assist them with menu choices, communicating clearly and positively.</li><li>Learn and follow service procedures according to hotel standards.</li><li>Present dishes and beverages with enthusiasm and professionalism.</li><li>Anticipate guest needs and contribute to exceeding expectations.</li><li>Support the team with order taking and food &amp; beverage service.</li><li>Assist in table setup, clearing, and resetting between courses.</li><li>Observe the dining experience and escalate guest requests to senior staff when needed.</li></ul> What are we looking for? <ul style="list-style-type:disc"><li>Fluent in Italian; good command of English (additional languages are a plus)</li><li>Formation related to Hospitality or Tourism will be highly valuated.</li><li>Positive attitude, team spirit, and excellent interpersonal skills</li><li>Genuine interest in hospitality and restaurant service</li><li>Strong organizational and communication skills</li><li>Passion for customer service and willingness to grow professionally</li><li>Flexibility, enthusiasm, and availability to work on shifts.</li></ul></div></div>

Looking for a Barista job in Milano?We've got you!

Barman - ME Milan il Duca

Aiuto Barman/Barlady - Palazzo Cordusio Gran Melià Hotel

Bartender (M/F) - Milano

Head Waiter - Palazzo Cordusio Gran Melià Hotel

Commis di sala / Food & Drink Runner (M/F) - Gloria Osteria Milano

Waiter Trainee - INNSiDE Milano Torre GalFa

Waiter - Melià Milano

Waiter Trainee - Palazzo Cordusio Gran Melia Hotel

Barman - ME Milan il Duca

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