Looking for a Pastry Chef job Switzerland ?We've got you!

IntroductionL'Hotel Splendide Royal, membro di Swiss Deluxe Hotels e The Leading Hotels of the World, per rafforzare la Pasticcieria è alla ricerca di una/un Commis Pasticciere (100%). Your tasksIl candidato dovrà assistere il Pasticciere a garantire la produzione di pasticceria fresca, da forno, dolci lievitati, prodotti salati, pane, panetteria e occuparsi della realizzazione dei dolci per il servizio alla carte per il ristorante gourmet “I Due Sud”, per il ristorante “La Veranda” come pure i dolci e le torte per gli eventi. Oltre ad avere molta creatività, dovrà coadiuvare il Pasticciere ad ideare nuovi prodotti, programmare cicli produttivi e organizzare gli spazi al meglio. BenefitsUn ambiente di lavoro dinamico in un Palace membro di The Leading Hotel of the World e Swiss Deluxe Hotels Una sfida personale distintiva ed interessante Un luogo di lavoro in stimolante ed in costante evoluzione Condizioni salariali in linea con l'eseprienza pregressa

Requirements

Experience

No experience

Residence

Indifferent

Minimum degree

Bachelor’s Degree

Si richiede una buona manualità, attenzione all'igiene e la ricerca di un continuo miglioramento professionale. Se possiedi un attestato professionale e almeno due anni di esperienza come Commis Pasticcere in un albergo di pari categoria; se sei una persona motivata ed entusiasta e abbiamo suscitato il tuo interesse, ti chiediamo d'inviare il tuo CV.

Report offer

About the company

from HOTELCAREER

Others

HOTELCAREER.com opens your doors to new job opportunities With a job platform specialising in the hospitality, gastronomy and tourism industry, you have an interesting selection of job offers to choose from. Luxury hotels, resorts as well as Michelin starred restaurants and many other companies and establishments publish their job offers on our platform. We attract future employees from the respective sector for the companies advertising jobs and vice versa. Imagine being a hotel director or head chef for an upper-class restaurant. Inside the walls of restaurants and hotels where customer satisfaction is paramount, jobseekers can follow their dreams and prepare exquisite meals and feasts for the palate as a cook, give guests a warm welcome when they walk through the doors of a hotel as a receptionist and much more. Become a travel agent and advise people on the many dream destinations around the world. The tourism industry is full of new and interesting cultures, working as a tour operator gives you the chance to reveal all the jewels that travelers want to discover. When guests check in at a hotel a hotel manager is the one engaging with them in an upbeat manner, demonstrating the company culture and values and representing it in front of the media and general public. One cannot think well, love well, sleep well, if one has not dined well as goes the proverb by Virginia Woolf… That is why there are jobs in the gastronomy sector to satisfy the guests’ culinary needs.

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